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From
The Indianapolis Star
Five
miles west of the Indianapolis Colts training facility on
56th Street is a little bit of Chicago. Sweet Home Chicago,
which opened two weeks ago in Brownsburg, serves the kind
of food owner Barry Neary has missed since he left the Windy
City for Indianapolis 18 years ago.
"I
have never regretted leaving Chicago, but I always missed
the food," Neary said.
What
kind of food is he talking about? All beef hot dogs, Italian
beef sandwiches and Polish sausages.
"I
wanted people from Chicago to walk in and feel like they're
home," Neary said.
Like
so many small businesses, the idea for the restaurant percolated
for a long time before Neary decided to start his own business.
He was marketing software for a local company when, in June
2001, he decided to take a break and spend a summer with his
two kids.
By
September of that year, Neary was ready to join the work force
again. But after terrorists destroyed the World Trade Center,
Neary couldn't find a job in his field. It was time to begin
working in earnest on the project, he decided.
At
first, Neary thought about opening a franchise of a popular
Chicago restaurant called Portillo's Hot Dogs Inc. But the
company wasn't interested in opening stores in Indiana, Neary
said. Disappointed, but undaunted, Neary decided to use the
popular Chicago eatery as the model for his own place.
After
nailing down the concept, it was time to find a place for
his store. Neary looked at locations throughout the metropolitan
area before settling on Brownsburg. Because the location was
formerly a Jimmy John's gourmet sandwich store, Neary said
it was relatively easy and inexpensive to add grills and stoves
and fryers to begin serving hot food. Neary, 49, financed
the business primarily with his own savings.
Brownsburg
resident Rick Francissen grew up on Chicago's westside. Like
Neary, he moved to Indiana 17 years ago, but didn't leave
his taste for hot dogs and Polish sausage behind.
Christmas
week, Francissen and his family ate at Sweet Home Chicago
three times.
"This
is like a real good thing," he said. "When we go up to Chicago
to see family, we always have to go to a hot dog stand."
Now
he doesn't have to make the three-hour drive up I-65 to get
a taste of home. "This is just like it is up in Chicago when
you go," he said.
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